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GramsToTeaspoon.comGrams to Spoons, Made Easy
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Flaky Salt Converter

Weigh light salt flakes by the spoon.

Ingredient Density Model1 tsp = 2.30g
CRYSTAL texture. Salt & sugars weigh significantly more per tsp than airy flours.
Live recalculation
Presets:
Exact Kitchen Result
5.43 tsp
Fractional Spoon:5 ½ tsp
Formula: g ÷ density
Live Spoon Rendering

Diamond Crystal Kosher Salt

Mass / Volume
12.5g ≈ 5.43 tsp
Tablespoons
1.81 tbsp
US Cups
0.113 cups
Fluid Ounces
0.91 fl oz
Milliliters
26.8 mL

Why Grams to Teaspoon Differs by Ingredient

A teaspoon is a unit of volume (~4.93 mL), whereas a gram is a unit of mass/weight. Therefore, 1 tsp of dense table salt weighs ~5.7g, whereas 1 tsp of airy powdered flour weighs only ~2.6g.

Kitchen Ingredient Density Directory

Select any ingredient below to immediately calculate and update the visual spoon rendering.

Quick Grams to Teaspoon Reference Charts

Common Sugar Grams to Teaspoon

GramsTeaspoonsFraction
2.1 g0.5 tsp½ tsp
4.2 g1.0 tsp1 tsp
8.3 g2.0 tsp2 tsp
12.5 g3.0 tsp1 tbsp (3 tsp)
25.0 g6.0 tsp2 tbsp

Table Salt Grams to Teaspoon

GramsTeaspoonsFraction
1.4 g0.25 tsp¼ tsp
2.8 g0.5 tsp½ tsp
5.7 g1.0 tsp1 tsp
11.4 g2.0 tsp2 tsp
17.1 g3.0 tsp1 tbsp

All-Purpose Flour Grams to Teaspoon

GramsTeaspoonsFraction
1.3 g0.5 tsp½ tsp
2.6 g1.0 tsp1 tsp
5.2 g2.0 tsp2 tsp
7.8 g3.0 tsp1 tbsp
31.2 g12.0 tsp¼ cup (4 tbsp)

How Flaky Salt Converter Works?

The Flaky Salt Converter works by dividing grams of flaky salt by 2.3 g per level US teaspoon. Thin, pyramid-shaped flakes trap air, which makes flaky salt the lightest salt per spoon.

  1. Keep the flakes whole

    Do not crush flakes before measuring. Crushed flakes pack tighter and weigh more.

  2. Enter grams

    Type the finishing amount, such as 1 g for a tray of cookies.

  3. Spoon loosely

    Spoon flakes into the measure and level by tilting off the excess.

Flaky Salt Converter Formula

The Flaky Salt Converter formula is teaspoons = grams of flaky salt ÷ 2.3.

tsp = g ÷ 2.3 | 1 tbsp = 6.9 g | sodium ≈ 900 mg per tsp

  • 1 g of flaky salt ÷ 2.3 = 0.43 tsp, a generous ⅜ tsp.
  • 3 g of flaky salt ÷ 2.3 = 1.3 tsp, about 1 ⅓ tsp.
  • 1 tbsp of flaky salt = 6.9 g.

Flaky Salt Converter Conversion Table

The Flaky Salt Converter conversion table converts 11 weights of flaky finishing salt into teaspoons and tablespoons at 2.3 g per US teaspoon.

Grams (g)Ounces (oz)Teaspoons (tsp)Nearest SpoonTablespoons (tbsp)
0.5 g0.018 oz0.22 tsp¼ tsp0.07 tbsp
1 g0.035 oz0.43 tsp½ tsp0.14 tbsp
2 g0.071 oz0.87 tsp⅞ tsp0.29 tbsp
3 g0.106 oz1.3 tsp1 ⅓ tsp0.43 tbsp
4 g0.141 oz1.74 tsp1 ¾ tsp0.58 tbsp
5 g0.176 oz2.17 tsp2 ⅛ tsp0.72 tbsp
10 g0.353 oz4.35 tsp4 ⅓ tsp1.45 tbsp
15 g0.529 oz6.52 tsp6 ½ tsp2.17 tbsp
20 g0.705 oz8.7 tsp8 ⅔ tsp2.9 tbsp
25 g0.882 oz10.87 tsp10 ⅞ tsp3.62 tbsp
50 g1.764 oz21.74 tsp21 ¾ tsp7.25 tbsp

What is Flaky Salt Converter?

The Flaky Salt Converter is a calculator that converts grams of flaky finishing salt into teaspoons. Flaky salts include Maldon sea salt and other pyramid-crystal salts made by slow evaporation.

Flaky salt goes on food after cooking for crunch and bursts of saltiness. A teaspoon of flaky salt weighs 60% less than a teaspoon of table salt and carries about 900 mg of sodium. Using flaky salt in a dough by the spoon underseasons the dough by more than half.

What are the uses of Flaky Salt Converter?

There are 4 main uses of the Flaky Salt Converter: finishing cookies and caramels, topping steaks, garnishing salads, and gift salt blends.

  1. Cookies and caramels

    A tray of 12 cookies takes about 1 g of flakes, a scant ½ tsp.

  2. Steaks

    Sliced steak gets 0.5 g of flakes per portion.

  3. Salads

    Tomato salads use 1 g of flakes for 4 servings.

  4. Gift blends

    Herb-salt gift jars combine 50 g of flakes (21.7 tsp) with dried herbs.

Flaky Salt Converter Measuring Tips

  • Delicate pyramidal crystals trap large pockets of air in spoons.
  • Crush between fingers gently over finished dishes for texture and burst.