Half-Teaspoon Converter
Count your food in half teaspoons.
Granulated White Sugar
Why Grams to Teaspoon Differs by Ingredient
A teaspoon is a unit of volume (~4.93 mL), whereas a gram is a unit of mass/weight. Therefore, 1 tsp of dense table salt weighs ~5.7g, whereas 1 tsp of airy powdered flour weighs only ~2.6g.
Kitchen Ingredient Density Directory
Select any ingredient below to immediately calculate and update the visual spoon rendering.
Quick Grams to Teaspoon Reference Charts
Common Sugar Grams to Teaspoon
| Grams | Teaspoons | Fraction |
|---|---|---|
| 2.1 g | 0.5 tsp | ½ tsp |
| 4.2 g | 1.0 tsp | 1 tsp |
| 8.3 g | 2.0 tsp | 2 tsp |
| 12.5 g | 3.0 tsp | 1 tbsp (3 tsp) |
| 25.0 g | 6.0 tsp | 2 tbsp |
Table Salt Grams to Teaspoon
| Grams | Teaspoons | Fraction |
|---|---|---|
| 1.4 g | 0.25 tsp | ¼ tsp |
| 2.8 g | 0.5 tsp | ½ tsp |
| 5.7 g | 1.0 tsp | 1 tsp |
| 11.4 g | 2.0 tsp | 2 tsp |
| 17.1 g | 3.0 tsp | 1 tbsp |
All-Purpose Flour Grams to Teaspoon
| Grams | Teaspoons | Fraction |
|---|---|---|
| 1.3 g | 0.5 tsp | ½ tsp |
| 2.6 g | 1.0 tsp | 1 tsp |
| 5.2 g | 2.0 tsp | 2 tsp |
| 7.8 g | 3.0 tsp | 1 tbsp |
| 31.2 g | 12.0 tsp | ¼ cup (4 tbsp) |
How Half-Teaspoon Converter Works?
The Half Teaspoon Converter works by converting grams into teaspoons and multiplying the result by 2 to count ½ tsp spoons (2.46 mL). The output tells a cook how many half-teaspoon scoops match the gram weight.
Choose the ingredient
Select a potent ingredient, such as baking soda, cayenne or ground cloves.
Enter grams
Type the gram amount. The converter returns teaspoons and the half-teaspoon count.
Scoop with the ½ tsp spoon
Fill and level the ½ tsp spoon the number of times shown.
Half-Teaspoon Converter Formula
The Half Teaspoon Converter formula is half teaspoons = grams ÷ (grams per teaspoon ÷ 2). One ½ tsp spoon holds 2.46 mL in the US system and 2.5 mL in the metric system.
½-tsp count = 2 × (g ÷ g/tsp) | 1 × ½ tsp = 2.46 mL (US)
- 2.4 g of baking soda ÷ 2.4 g = 1 half teaspoon.
- 1.3 g of ground cinnamon ÷ 1.3 g = 1 half teaspoon.
- 5 g of table salt ÷ 2.85 g = 1.76 half teaspoons, close to 2 × ½ tsp.
Half-Teaspoon Converter Conversion Table
The Half Teaspoon Converter conversion table shows the weight of ½ tsp for 10 potent ingredients and the number of half-teaspoons in 1 g and 5 g.
| Ingredient | ½ tsp (g) | ½ tsp (mg) | ½-tsp spoons in 1 g | ½-tsp spoons in 5 g |
|---|---|---|---|---|
| Table salt | 2.85 g | 2,845 mg | 0.35 | 1.76 |
| Baking soda | 2.4 g | 2,400 mg | 0.42 | 2.08 |
| Vanilla extract | 2.17 g | 2,165 mg | 0.46 | 2.31 |
| Active dry yeast | 1.55 g | 1,550 mg | 0.65 | 3.23 |
| Garlic powder | 1.55 g | 1,550 mg | 0.65 | 3.23 |
| Chili powder / cayenne | 1.35 g | 1,350 mg | 0.74 | 3.7 |
| Ground cinnamon | 1.3 g | 1,300 mg | 0.77 | 3.85 |
| Ground black pepper | 1.15 g | 1,150 mg | 0.87 | 4.35 |
| Ground nutmeg | 1.1 g | 1,100 mg | 0.91 | 4.55 |
| Ground cumin | 1.05 g | 1,050 mg | 0.95 | 4.76 |
What is Half-Teaspoon Converter?
The Half Teaspoon Converter is a calculator that expresses gram weights in ½ teaspoon units. The ½ tsp spoon is the go-to spoon for strong seasonings and leaveners in single-batch recipes.
Two half teaspoons equal 1 teaspoon, and 6 half teaspoons equal 1 tablespoon. Counting in half teaspoons suits amounts between 1 g and 5 g, a range where whole teaspoons are too coarse and a kitchen scale reads poorly.
What are the uses of Half-Teaspoon Converter?
There are 4 main uses of the Half Teaspoon Converter: dosing strong spices, measuring leaveners, seasoning single servings, and halving recipes.
Strong spices
Cayenne, cloves and chili powder overpower a dish at small excesses. A ½ tsp of cayenne weighs 1.35 g.
Leaveners
Quick breads use about ½ tsp of baking soda (2.4 g) for every 250 mL (1 cup) of buttermilk.
Single servings
One portion of soup takes about ½ tsp of salt (2.85 g) or less.
Halving recipes
Halving 1 tsp gives ½ tsp. The converter shows the gram weight of that half amount.
Half-Teaspoon Converter Measuring Tips
- 2 half-teaspoons equal 1 full teaspoon.
- Ideal for potent spices like cayenne, cloves, and baking soda.