Tablespoons to Grams Converter
Turn tablespoons of any food back into grams.
Granulated White Sugar
Why Grams to Teaspoon Differs by Ingredient
A teaspoon is a unit of volume (~4.93 mL), whereas a gram is a unit of mass/weight. Therefore, 1 tsp of dense table salt weighs ~5.7g, whereas 1 tsp of airy powdered flour weighs only ~2.6g.
Kitchen Ingredient Density Directory
Select any ingredient below to immediately calculate and update the visual spoon rendering.
Quick Grams to Teaspoon Reference Charts
Common Sugar Grams to Teaspoon
| Grams | Teaspoons | Fraction |
|---|---|---|
| 2.1 g | 0.5 tsp | ½ tsp |
| 4.2 g | 1.0 tsp | 1 tsp |
| 8.3 g | 2.0 tsp | 2 tsp |
| 12.5 g | 3.0 tsp | 1 tbsp (3 tsp) |
| 25.0 g | 6.0 tsp | 2 tbsp |
Table Salt Grams to Teaspoon
| Grams | Teaspoons | Fraction |
|---|---|---|
| 1.4 g | 0.25 tsp | ¼ tsp |
| 2.8 g | 0.5 tsp | ½ tsp |
| 5.7 g | 1.0 tsp | 1 tsp |
| 11.4 g | 2.0 tsp | 2 tsp |
| 17.1 g | 3.0 tsp | 1 tbsp |
All-Purpose Flour Grams to Teaspoon
| Grams | Teaspoons | Fraction |
|---|---|---|
| 1.3 g | 0.5 tsp | ½ tsp |
| 2.6 g | 1.0 tsp | 1 tsp |
| 5.2 g | 2.0 tsp | 2 tsp |
| 7.8 g | 3.0 tsp | 1 tbsp |
| 31.2 g | 12.0 tsp | ¼ cup (4 tbsp) |
How Tablespoons to Grams Converter Works?
The Tablespoons to Grams Converter works by multiplying the number of tablespoons by 3 to get teaspoons and then by the gram weight of 1 teaspoon of the ingredient. The result is the weight to measure on a scale.
Convert tablespoons to teaspoons
Multiply the tablespoon count by 3. 2 tbsp becomes 6 tsp.
Enter the teaspoon value
Switch the converter to Teaspoon → Grams and type the teaspoon figure.
Read and weigh
Weigh the ingredient to the gram result on a tared scale.
Tablespoons to Grams Converter Formula
The Tablespoons to Grams Converter formula is grams = tablespoons × 3 × grams per teaspoon.
g = tbsp × 3 × g/tsp | g = tbsp × 14.7868 mL × ρ
- 2 tbsp of honey × 3 × 7.08 = 42.48 g.
- 4 tbsp of all-purpose flour × 3 × 2.6 = 31.2 g.
- 1 tbsp of baking powder × 3 × 4.8 = 14.4 g.
Tablespoons to Grams Converter Conversion Table
The Tablespoons to Grams Converter conversion table converts 8 tablespoon amounts into grams for 5 common ingredients.
| Tablespoons | Sugar | Flour | Butter | Honey | Milk |
|---|---|---|---|---|---|
| ½ tbsp | 6.3 g | 3.9 g | 7.1 g | 10.6 g | 7.6 g |
| 1 tbsp | 12.5 g | 7.8 g | 14.2 g | 21.2 g | 15.2 g |
| 2 tbsp | 25 g | 15.6 g | 28.4 g | 42.5 g | 30.5 g |
| 3 tbsp | 37.5 g | 23.4 g | 42.6 g | 63.7 g | 45.7 g |
| 4 tbsp | 50 g | 31.2 g | 56.8 g | 85 g | 61 g |
| 6 tbsp | 75.1 g | 46.8 g | 85.1 g | 127.4 g | 91.4 g |
| 8 tbsp | 100.1 g | 62.4 g | 113.5 g | 169.9 g | 121.9 g |
| 16 tbsp | 200.2 g | 124.8 g | 227 g | 339.8 g | 243.8 g |
8 tbsp equals ½ US cup and 16 tbsp equals 1 US cup.
What is Tablespoons to Grams Converter?
The Tablespoons to Grams Converter is a calculator that turns tablespoon amounts into gram weights for a chosen ingredient. The tool serves American recipes that measure butter, flour, sugar and liquids by the tablespoon.
One level US tablespoon of sugar weighs 12.51 g, one of flour weighs 7.8 g, and one of honey weighs 21.24 g. The same spoon holds weights that differ by a factor of 2.7, which explains why scale-based bakers convert tablespoons by ingredient.
What are the uses of Tablespoons to Grams Converter?
There are 4 main uses of the Tablespoons to Grams Converter: converting US recipes to weight, measuring sticky ingredients on a scale, tracking calories, and scaling batches.
US recipes to weight
Bakers rewrite "3 tbsp cocoa" as 18.72 g for a scale-based recipe.
Sticky ingredients
Weighing 2 tbsp of honey as 42.5 g straight into the bowl avoids a sticky spoon.
Calorie tracking
Nutrition apps need grams. 1 tbsp of olive oil equals 13.62 g, about 120 kcal.
Batch scaling
Converting to grams first makes it easy to multiply a recipe by 2.5 or 4.
Tablespoons to Grams Converter Measuring Tips
- Multiply the single-teaspoon gram weight by 3 for standard tablespoons.
- Level all tablespoons flat with a knife for baking precision.